The cake is one of the food menus that is liked by everyone. The sweet taste makes anyone who eats it will be addicted. There are so many different types of cakes with different tastes. But not many know that making cakes is easy. One of the easiest cakes to make is the Tres leches cake.
Tres leches cake is a typical Mexican food with a soft texture and delicious taste. How to make this cake is very unique because it combines three types of milk at once. This time we will make Tres leches cake yourself at home easily.
Here Matapriangan has summarized how to make Tres leches cake, including:
- 7 tbsp sugar
- 4 egg whites
- 1/4 tsp cream of tartar
- 140 ml full cream milk
- 2 egg yolks
-2 tsp vanilla extract
- 110 gr wheat flour
- 1/4 tsp salt
- 2 tbs baking powder
- 1 sachet milk powder
- 150 ml full cream milk
- 1 tsp vanilla
- a pinch of salt
Bahan ke empat:
- 1/2 sdt vanili
- 250 ml whipping cream cair
- 2 sdt gula pasir
How to make:
1. First ingredient: Prepare a container, then add the eggs and cream of tartar and stir until fluffy. If the dough has risen, add the sugar gradually while stirring until it expands.
2. Ingredients 2: Prepare, add eggs, full cream milk, and vanilla extract and stir until evenly distributed. After evenly, add the flour, baking powder, and salt and stir again until all the dough is mixed.
3. Put all the 2nd ingredients into the first ingredient container and stir until everything is mixed.
4. Store the dough in a baking sheet that has been lined with parchment paper and then oven at 160 degrees for about 25 minutes.
5. Then remove the dough from the pan and let it cool and prick it up
6. 3rd ingredient: Prepare, add all the third ingredients and stir until all ingredients are mixed. After all the ingredients are mixed, top the cake and let it sit until it is absorbed
7. 4th Ingredients: Prepare, add all ingredients and stir until textured like whip cream. After that beat the dough over the cake and flatten it
8. Once evenly distributed, cut the side of the cake and then add toppings to make the cake more delicious
9. The tres leches cake is ready to be enjoyed. (NL)